| Length | |
|---|---|
| Culinary herb with 4 letters | |
| SAGE | 4 |
| Culinary herb with 5 letters | |
| BASIL | 5 |
| THYME | 5 |
| Culinary herb with 6 letters | |
| FENNEL | 6 |
| Culinary herb with 7 letters | |
| CHERVIL | 7 |
| OREGANO | 7 |
| PARSLEY | 7 |
| Culinary herb with 8 letters | |
| MARJORAM | 8 |
| ROSEMARY | 8 |
| TARRAGON | 8 |
Definition for Culinary herb
A culinary herb refers to a diverse range of plants that are cultivated and used for their aromatic and flavorful properties in cooking. These herbs, often leafy greens with a strong characteristic smell, can enhance the taste and aroma of various dishes, adding depth and complexity to culinary creations. They are typically added to recipes either fresh or dried, lending their unique flavors to soups, sauces, marinades, dressings, and more. Common culinary herbs include basil, parsley, rosemary, thyme, oregano, and coriander, among others. With their wide array of flavors and fragrances, culinary herbs have long been cherished by chefs and home cooks alike for their ability to elevate the overall taste experience.
Frequently Asked Questions about Solutions for Culinary herb in Crosswords
The shortest answer for the term Culinary herb is SAGE with 4 letters. The longest answer MARJORAM has 8 letters.
Our database contains 10 solutions for the crossword term Culinary herb.
At the top of the website, you will find a search bar where you can search for solution words for other terms.
Our solutions come from various sources, including crossword books, databases, magazines, and user submissions, to provide a comprehensive list of solutions.