| Length | |
|---|---|
| Peel with 3 letters | |
| DIP | 3 |
| SOP | 3 |
| Peel with 4 letters | |
| PARE | 4 |
| PALE | 4 |
| WANE | 4 |
| FADE | 4 |
| RIND | 4 |
| BARK | 4 |
| SINK | 4 |
| Peel with 5 letters | |
| FLAKE | 5 |
| STRIP | 5 |
| LAYER | 5 |
| DOUSE | 5 |
| SCALD | 5 |
| SCALE | 5 |
| SWAMP | 5 |
| Peel with 6 letters | |
| ABSORB | 6 |
| BLANCH | 6 |
| BLEACH | 6 |
| DEVOUR | 6 |
| PLUNGE | 6 |
| REMOVE | 6 |
| SHOVEL | 6 |
| Peel with 7 letters | |
| CONSUME | 7 |
| DEPRIVE | 7 |
| DWINDLE | 7 |
| IMMERSE | 7 |
| UNCOVER | 7 |
| UNDRESS | 7 |
| UNSTICK | 7 |
| Peel with 8 letters | |
| DECREASE | 8 |
| DIMINISH | 8 |
| DISPERSE | 8 |
| DISSOLVE | 8 |
| ETIOLATE | 8 |
| LANGUISH | 8 |
| SUBMERGE | 8 |
| Peel with 9 letters | |
| EVAPORATE | 9 |
| EXFOLIATE | 9 |
| Peel with 10 letters | |
| DESQUAMATE | 10 |
| Peel with 11 letters | |
| DECORTICATE | 11 |
Definition for Peel
Definition: Peel refers to the process of removing the outer layer or skin of a fruit or vegetable manually or using tools such as a peeler or knife. This action is often necessary to access the edible portion of the produce or to enhance its texture during cooking or eating. Peeling can be applied to a wide range of fruits and vegetables, including apples, potatoes, oranges, and carrots. Whether it is done to remove blemishes, reduce bitterness, or simply for aesthetic reasons, peeling is a common culinary technique that can impact the overall taste and presentation of a dish.
Frequently Asked Questions about Solutions for Peel in Crosswords
The shortest answer for the term Peel is DIP with 3 letters. The longest answer DECORTICATE has 11 letters.
Our database contains 41 solutions for the crossword term Peel.
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Our solutions come from various sources, including crossword books, databases, magazines, and user submissions, to provide a comprehensive list of solutions.